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EP 689 | AIRED 05/06/2024
May 6th, 2024 - China’s seafood production market continues to experience dynamic shifts in supply, production strategies, and regulations, as global buyers and suppliers adapt to evolving pricing realities and supply chain changes.
Here is an update on the key developments since our last China report in early March.
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Catch volumes in Iceland, Norway, and Russia are steady, with projections on track to meet annual expectations.
Flounder prices have decreased from $1,900 in December to $1,700 currently, but are expected to rise back due to a significant drop in catch volumes—only 40% of last year's already low figures.
Efforts to diversify production to Vietnam and Indonesia have had mixed results. While these regions can efficiently process simpler products like cod and salmon fillets, they face challenges with more complex items such as small flounder fillets, which are still more costly and less efficient than in China.
Logistics continue to evolve, with shipping companies reducing routes to Boston due to declining outbound volumes, leading to higher operational costs and likely impending freight cost increases.
Our recommendation with the current market conditions is that securing inventory at reasonable prices could reduce risks associated with further price escalations as the year progresses.
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